Cheese & Herb Flatbread, 13.8 oz
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Ingredients
Ingredients: Crust: 100% Organically Grown Wheat, Good Mountain Water, Organic Wheat Bran, Kosher Slat, Fresh Yeast. Toppings: Mozzarella Cheese (Whole Milk, Vegetable Rennet, Salt), Vermont's Blythedale Farm Padano Cheese (Whole Milk from Jersey Cows, Vegetable Rennet, Salt), Parmesan Cheese (Cultured Milk, Vegetable Rennet, Salt), Garlic Oil (Extra Virgin Olive Oil, Canola Oil, Fresh Garlic), Fresh Parsley, Herbs, Kosher Salt.
Allergens
Milk and Dairy, Wheat
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