Juanita's Breakfast Burrito With Sausage
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Ingredients
Ingredients: Breakfast Potatoes (Red Potatoes, Salt, Pepper, Canola Oil), Egg, Flour Tortilla (Wheat Flour, Water, Cultured Wheat Flour, Canola Oil, Sunflower Lecithin, Corn Syrup, Vital Wheat Gluten, Malted Wheat Flour [Organic Wheat Flour, Organic Malted Barley Flour], Salt, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Guar Gum, Instant Yeast [Yeast, Sorbitan Monostearate, Ascorbic Acid], Xanthan Gum, Dough Conditioner [Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Enzymes], Yeast, Citric Acid), Turkey, Pico De Gallo (Roma Tomatoes, White Onion, Cilantro, Jalapenos, Garlic, Lime Juice, Lemon Juice, Salt), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto, Powdered Cellulose [Anti-caking Agent]), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Salt, Black Pepper.
Allergens
Eggs, Milk and Dairy, Wheat
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