Vicolo

Pepperoni Pizza


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Ingredients

Pizza Crust (Unbleached Wheat Flour, Enzymes, Water, Corn Meal, Organic Soybean Oil, Yeast, Salt), Whole Milk Mozzarella (Cultured Pasteurized Whole Milk, Salt, Enzymes), Tomato Sauce (Diced Tomatoes, Black Pepper, Garlic, Salt, Sugar, Marjoram, Basil, Calcium Chloride, Citric Acid) Uncured Pepperoni (Pork, Beef, Salt, Contains 2% or Less of Water, Spice), Seasoning (Cane Sugar, Celery Powder), Seasoning (Extractives of Paprika, Natural Spice Extractives), Lactic Acid Starter Culture., (No Nitrates or Nitrites Added Except For Those Naturally Occurring in Celery Juice Powder), Fontina Cheese (Pasteurized Cultured Milk, Salt and Enzymes), Provolone Cheese (Cultured Milk, Enzymes, Salt), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Enzymes, Salt)

Allergens

Milk and Dairy, Soy, Wheat



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